(Photo used with permission from Making Thyme for Health)
Can you tell we’re into quinoa lately? It is one of the easiest and most healthy foods in our pantry. I’m loving the creamy avocado on top of this dish.
(Photo Used with Permission from Making Thyme For Health)
I made this recipe for ladies game night last weekend and it was amazing! It really does taste just like spinach artichoke dip (I served it with crostini), without the guilt. I used a little extra cheese to make it more a dip than a casserole, but it still wasn’t too heavy because it uses Greek yogurt instead of cream cheese, and the quinoa cuts through the richness. So good!